
pastel-dipped sugar cookies
Step 1 |
Prepare your sugar cookie mix by following the instructions on the back. |
Step 2 |
Divide up your dough to make the shape and size of cookies as desired. Place on cooking sheet with parchment paper and bake to temperature on cooking instructions on sugar cookie mix bag. Let cool completely. |
Step 3 |
Once cookies are cool, microwave your Meltables™ in 30 second increments and stir until you have a smooth, consistent texture. |
Step 4 |
Dip half of the cookie in choice of melt and set on a piece of parchment paper. |
Step 5 |
For the cookies in the coconut meltables, sprinkle pink and green sanding sugars while the meltables are still warm. Let the melts cool. |
- 1 Egg
- 3/4 Cup of Softened Butter
- Mixing Bowl
- Spatula
- Electric Mixer
- 3-4 Small Microwavable Bowls
Step 1 |
Prepare your sugar cookie mix by following the instructions on the back. |
Step 2 |
Divide up your dough to make the shape and size of cookies as desired. Place on cooking sheet with parchment paper and bake to temperature on cooking instructions on sugar cookie mix bag. Let cool completely. |
Step 3 |
Once cookies are cool, microwave your Meltables™ in 30 second increments and stir until you have a smooth, consistent texture. |
Step 4 |
Dip half of the cookie in choice of melt and set on a piece of parchment paper. |
Step 5 |
For the cookies in the coconut meltables, sprinkle pink and green sanding sugars while the meltables are still warm. Let the melts cool. |