Ashland® Glass Bottle With Ceramic Lid, 9.4"
Item #
10389630
$8.99
Ashland® Glass Bottle With Ceramic Lid, 9.4"
$8.99
Details
https://canada.michaels.com/en/ashland-glass-bottle-with-ceramic-lid-9.4-in/10389630.htmlProduct Actions
Description
Clear glass bottle is ideal for storing liquids, such as olive oil, salad dressing and more. Or you can use it as a home décor accent and decorate it with paint, stickers or etched designs. It's great for the kitchen, bathroom or laundry room.
Details:
- Clear glass
- 530 ml capacity
- 9.4" tall
- 3.34" diameter
- Round glass bottle with ceramic stopper and metal clamp
Clear glass bottle is ideal for storing liquids, such as olive oil, salad dressing and more. Or you can use it as a home décor accent and decorate it with paint, stickers or etched designs. It's great for the kitchen, bathroom or laundry room.
Details:
- Clear glass
- 530 ml capacity
- 9.4" tall
- 3.34" diameter
- Round glass bottle with ceramic stopper and metal clamp
Ashland® Glass Bottle With Ceramic Lid, 9.4" is rated
out of
5 by
5.
Rated 5 out of
5
by
KV Roseville from
Would buy again
The size and porcelain stopper sold me! No wimpy thin glass here. Good product.
Date published: 2018-09-01
Rated 4 out of
5
by
Caryl Sue from
Great
I love it allows me to being extra wine to our community events
Date published: 2017-07-17
Rated 5 out of
5
by
CTDEMONT from
Great product
Love this bottle...making my own rosemary olive oil
Date published: 2017-05-03
Rated 4 out of
5
by
1 Memere from
Nice secure presentation
I use these bottles for liquid gifts...such as homemade Bailey's or lemoncello. They are air tight and attractive. Add a little ribbon or appropriate label and VOILA!
Date published: 2017-04-02
Rated 5 out of
5
by
Heyheatherlynn from
I needed a bottle to hold extra water for my diffuser that looked nice (better than just a mason jar) since I keep it on the table next to the diffuser. This looks aesthetically pleasing and is easy to pour from. However, I'm not sure how leak proof the lid is when locked.
Date published: 2016-07-21